Rosé | Signature Selection v.2019 SONOMA COUNTY, DRY CREEK VALLEY
A Long Tradition of Rosé:
When it comes to appreciating this style of wine we have it down to an art. We have been producing rosé since 1954 and have more than 60 vintages under our belt. We look for a style that captures the essence of fruit and is crisp and a touch spicy. The grapes for our Rosé were harvested from the Pedroncelli home ranch. The site’s well-drained rocky soils, hillsides, and excellent microclimate enable zinfandel to develop generous fruit flavors.
Winemaking:
A wet growing season with late May rains slowed the growth cycle and gave the vineyards the much-needed water for an abundant crop. Perfect weather conditions during the harvest season brought warm days and cool nights which developed more aromatics and flavors than previous vintages. Zinfandel grapes were picked in mid-September to preserve the acidity, bring in lower sugars and heightened varietal flavors.
Once destemmed and pressed, the 100% free-run juice is transferred to temperature-controlled stainless steel tanks for a slow fermentation at 58 degrees F. The fruitiness of the zinfandel grape lends a rounded and balanced flavor to the wine. Bottled a few months after harvest, the wine captures the freshness of the vintage.
Tasting Notes:
Pale pink in color with bright aromas of cherry and rose petals. Flavors feature strawberry and cherry upfront with a hint of white pepper spice. Refreshing, clean, and crisp with a touch of spiciness on the finish. Our Rosé is made to be enjoyed upon release.
APPELLATION: Dry Creek Valley
BARREL AGING: None
ALCOHOL: 13.5%
pH: 3.30
TOTAL ACIDITY: .574g/100ml
Pedroncelli Winery has come a long way since 1927, when John Pedroncelli, Sr. purchased vineyards and a small winery in Sonoma County's Dry Creek Valley. Today, the vineyards are planted to premium grape varieties, the winery is filled with modern equipment, and wines bearing the Pedroncelli name grace tables from coast to coast. But two elements from 70 years ago remain unchanged: the exceptional place the Pedroncelli family grows grapes, and the family's dedication to making fine wines.
