



Ty Caton Vineyards Estate Ty's Red 2017
With savory aromas and deep luscious color, this much-loved wine strokes your palate with flavors of dark cherry, blackberry, and cassis. The thick velvety texture gives way to toasty oak and finishes with just a hint of chocolate. Enjoy with your favorite grilled meats.
Varietal: 29% Cabernet Sauvignon, 29% Petite Sirah, 17% Syrah, 14% Petit Verdot, 7% Merlot, 4% Malbec
Farming Practices: Sustainable
Appellation: Moon Mountain District - Sonoma Valley
Region: Estate Grown, Caton Vineyard
Aging and Oak: 20 months, 50% New French Oak
Alcohol: 15.4%
Production: 343 Cases
Vintage: 2017
Released: June 2019
“DOUBLE GOLD MEDAL”! - San Francisco Chronicle Wine Competition

Ty Caton Vineyards
At Ty Caton Vineyards, our commitment to excellence begins in the Caton Vineyard where winemaker Ty Caton sustainably farms the hillside fruit used in his Moon Mountain District wine. As one of the few exclusively estate producers in Sonoma Valley, Ty works with the grapes from soil to glass enabling him to make extraordinary wines that showcase the vineyard.